Premium hand-picked Makhana (Lotus seeds/Foxnuts) are roasted to perfection and coarsely ground to help you introduce textures to your little ones. Unlike the porridge mixes available in the market, LilCoo Roasted Makhana powder does not contain anything other than 100% premium foxnuts. Foxnuts are rich in protein, anti-oxidants, fibre and whole lots of vitamins and minerals which aid a holistic growth and development for your little ones. LilCoo Roasted Makhana can be introduced as one of the first foods for your little one as it is 100% safe and hypo-allergic. Use it to make kheer, porridges like a oatmeal and halwa. You can also add this superfood while you prepare your home-made sattu maavu.
When can I introduce it to my baby?
You can start offering makhana powder once your baby is comfortable with solid foods, typically around 6–7 months. Begin with a small amount and monitor for any reactions.
Is it gluten-free and allergy-friendly?
Yes—makhana is naturally gluten-free, making it a good alternative for those with gluten sensitivities.
Is it easy for babies to digest?
Yes—roasted makhana is light, gluten-free, and generally easy on tiny tummies. When powdered, it’s especially suitable for digestion.
Santhya –
My son actually finished the whole bowl… That’s rare:) The texture is so smooth, and it smells fresh. I even use a spoonful in my own curry to thicken it naturally. Safe, homemade taste—just like what moms trust.
Thank you for the product team
Lakshmi –
I use this in porridge for my baby in the mornings. It’s light and doesn’t have any strong flavour, so it mixes well. Good for a quick meal.